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Looking for a Master’s programme to foster innovation and technology in order to cope with future needs and sustainability in food science, technology and business? You’re welcome to join the program.
The European Master of Science in Food Science, Technology and Business (BiFTec) general course aims are targeting on preparing competent employees for sectors including sustainable food production, processing and agribusiness, in industry, academia and government.
Approximately 90% of the graduates of the preceding SEFOTECH.NUT course run from 2006 till 2016 are getting full employment resulting from an ample number of job applications and within a reasonable application time of six months. The academic level of the Master’s course is being proved by the ability of approximately 10% of graduates who continue their studies at third level making a PhD.
The Master’s programme consists of:
The Master’s programme is organized in a modular format:
In order to apply, please click here.
For more detailed information, please visit the official webpage.
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