Food, Agricultural and Biological Engineering, The Ohio State University, United States of America
The Ohio State University
State University (United States of America), Browse similar opportunities
en
State University (United States of America), Browse similar opportunities
Tuition fee: 29879 EUR
Duration: 48 month
Degree: B.Sc.
Description: Graduates of the Food, Agricultural and Biological Engineering program from The Ohio State University with an interest in the mechanical aspects of agricultural engineering may find careers manufacturing equipment for farming, forestry, construction, transportation, global positioning, homeland security, and lawn, garden and recreational markets.
Disciplines:
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