Food Sciences for Innovation and Authenticity, Free University of Bozen-Bolzano, Italy

Food Sciences for Innovation and Authenticity, Free University of Bozen-Bolzano, Italy

Italy 24 Aug 2021
Free University of Bozen-Bolzano

Free University of Bozen-Bolzano

State University (Italy), Browse similar opportunities

OPPORTUNITY DETAILS

State University
Area
Host Country
Deadline
24 Aug 2021
Study level
Opportunity type
Specialities
Opportunity funding
Not funding
Eligible Countries
This opportunity is destined for all countries
Eligible Region
All Regions

Tuition fee: 748 EUR

Duration: 24 month

Degree: M.Sc.

Description: This two-year Master in Food Sciences for Innovation and Authenticity at Free University of Bozen-Bolzano provides you with sound knowledge of current and future challenges in food sciences, combining innovation and authenticity, and offering you the opportunity to interact closely with the food industry.

Disciplines:

  • Innovation Management
  • Food Sciences
  • Genetics

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