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The George Mason University, Department of Nutrition and Food Studies, invites applications for a two years research and teaching postdoctoral fellowship in adult nutrition and health research. George Mason University has a strong institutional commitment to the achievement of excellence and diversity among its faculty and staff, and strongly encourages candidates to apply who will enrich Mason’s academic and culturally inclusive environment. The fellow will work with faculty mentors to develop a personalized professional development program and design and implement pilot intervention studies.
Mentored research:
Teaching opportunities:
Community life:
Candidates must have the following qualifications for this Postdoctoral Fellowship at George Mason University
George Mason University (Mason, GMU, or George Mason) is a public research university located in Fairfax County near Fairfax City in Virginia.
Provider: George Mason University
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